{Recipe} Creamy Kelp Avocado Dip {Raw, Vegan, Gluten Free}

This dip is wonderful. It is creamy, satisfying, full of nutrition, and the kelp granules adds iodine and minerals without making it taste any different. It’s also great topped with spirulina crunchies for added texture! This recipe is from The Milky Way – The Ultimate Guide to Breastfeeding on the Raw Food Diet. Creamy Kelp […]

{Recipe} Strawberry Cashew Smoothie {Raw, Vegan, Gluten Free}

This smoothie calls for coconut and cashew butter instead of banana to thicken it. It’s great for days when you’re out of banana but still want a calorie-rich smoothie. Young coconuts provide healthy fats and electrolytes; the cashew butter and hemp protein provide protein, and the strawberries bring a touch of sweetness and color. Strawberry-Cashew […]

{Recipe} Cleansing Cranberry Apple Juice {Raw, Vegan, Gluten Free}

One day during my breastfeeding years, I wanted to use the bunch of fresh cranberries I had in the fridge and thought I’d search for a fresh cranberry apple juice recipe. I couldn’t find any that was raw, though, so I decided to make my own. I was pleasantly surprised by the end result – […]

{Recipe} Veggie Frittata by Heather Pace {Vegetarian, Gluten Free}

This is one of the recipes that Heather Pace created exclusively for the Nourished Village Cookbook – A Year of Vegetarian, Soy Free & Gluten Free Recipes for the Whole Family. Full of protein and totally gluten free, this dish is perfect for breakfast, lunch, or dinner. You can vary the veggies for something different […]